Veggie Pasta Salad
Ingredients:
-1-2 boxes of lentil pasta (depending on how many servings you need)
-1 bunch or bag of chopped fresh broccoli
-1 bag of sugar snap peas (sliced into 2 inch pieces)
-4 green onions sliced
-1 pint of cherry tomatoes sliced in half
-Juice of 1/2-1 lemon (Start with 1/2 and add more as desired)
-1/2-1 bottle of Brianna’s Real French Vinaigrette Dressing (1/2 bottle if using 1 box of pasta and the whole bottle for 2 boxes)
-1/4 cup fresh chopped cilantro (Optional)
-Salt and pepper to taste
Directions:
Cook pasta according to package directions. Drain and rinse with cold water. Mix all other ingredients, except salt and pepper, with pasta. Taste and add salt and pepper as desired.
